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Thursday, April 10, 2014

Cinco de Mayo Recipes: Sauteed Sweet Plantains (Tajaditas Dulces de Platano)

Sauteed Sweet Plantains (Tajaditas Dulces de Platano)

4.55 / 5 Stars | 41 Reviews

by E.Florida

“This traditional South America and Caribbean side dish adds a nice sweetness to any meal. Use plantains with heavy black spotting to a fully black skin. Try these bananas in place of potatoes with your meal, you’ll like it!”

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