Low-Fat Recipes: Maine Venison Stew

4.44 / 5 Stars | 27 Reviews

by Shann

"Venison and vegetables are quickly tossed together and cooked until tender in a slow cooker. This is a delicious, hearty stew made with a minimum of hassle!"

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Low-Calorie Recipes: Mock Caviar

4.69 / 5 Stars | 15 Reviews

by Susan Navarrete

"Reminiscent of a chunky Tapenade, this olive dipper has a tangy vinaigrette base."

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Healthy Appetizers: Thai Spiced Barbecue Shrimp

4.5 / 5 Stars | 170 Reviews

by NEDB

"This is the best recipe ever for barbecue shrimp: very tasty with a little kick!"

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Healthy Main Dishes: Fabulous Fajitas

4.43 / 5 Stars | 192 Reviews

by APIED

"Wedges of onion and colorful bell pepper sauteed with chicken and mushrooms make this Mexican dish a true standout."

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Healthy Side Dishes: Spicy Red Beans With Fennel Seed

4 / 5 Stars | 2 Reviews

by FURB

"Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice."

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Healthy Salads: Fresh Fruit with Poppy Seed Dressing

4.3 / 5 Stars | 27 Reviews

by Krista B

"This wonderfully fresh tasting salad is made with 6 different fresh fruits tossed in a tangy poppy seed/raspberry/citrus dressing."

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Super Foods: Campfire Foil Packs

4.31 / 5 Stars | 52 Reviews

by Natural Chef Michelle

"Chicken, potatoes, mushrooms, and peppers are wrapped in aluminum foil for one-dish meals cooked in a campfire! These are easy to make for camping, my husband loves them! We prepare them at home and then leave them in the cooler until we are ready to cook. You can use any combination of meat and vegetables that you like."

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