4.6 / 5 Stars | 24 Reviews
by Jenny Bauman
“I couldn’t ever find the perfect Waldorf salad – one that wasn’t too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented, and finally came up with a perfect twist on the classic Waldorf Salad recipe. Now I get requests for it at every family get together!”
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