4.5 / 5 Stars | 5 Reviews
by CMHGUPTA
"I learned this dish while in France - I use rice that comes prepackaged with the spices, but you can use plain rice and saffron to do the trick. I also sometimes throw shrimp in at the last minute."
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from Allrecipes Daily Recipes for Healthy http://ift.tt/1aUnqbY
 
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