4.67 / 5 Stars | 37 Reviews
by FISHLOVE
“”This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation. After they are roasted you can add an oil and balsamic dressing, or fry in olive oil and garlic to serve with crusty bread.””
View Complete Recipe Details and Reviews
Put the internet to work for you.
//
No comments:
Post a Comment