4.06 / 5 Stars | 74 Reviews
by Jody Champion
“Lots of honey and mustard go into this great sauce, but there’s also orange juice, tarragon, Worcestershire and white wine. Just pour over thinly-cut pork chops and marinate for a few hours in the fridge. Grill and enjoy.”
View Complete Recipe Details and Reviews
Put the internet to work for you.
//
No comments:
Post a Comment