Rosh Hashanah Recipes: Glazed Corned Beef with Lentils

4.45 / 5 Stars | 38 Reviews

by Karena

“Brisket is simmered on top of the stove with vegetables and pickling spices, then topped with a honey mustard glaze, and baked in the oven. Lentils seasoned with chili sauce are a highly recommended accompaniment.”

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